What is AIB? Understanding the Role in Food Safety

You've heard the acronym thrown around in food industry conversations. AIB this, AIB that. Maybe you've seen it on warehouse certifications or mentioned in supplier requirements. But what actually is AIB, and why does everyone in food safety seem to care about it?   The Origins—Going Back Over a Century American Institute of Baking. That's … Continued

Introducing New Global Trade Consulting Division

Worldwide Logistics Group is pleased to announce the appointment of Mike Padovano as Senior Vice President – Global Trade Consulting, where he will lead a new team of consultants focused on helping clients maximize savings and optimize global trade operations. The newly formed division will focus on services such as Duty Drawback, Foreign Trade Zones (FTZs), customs valuation, … Continued

FDA Warehouse Inspection Checklist: 2025 Compliance Requirements

Right, so you're running a warehouse and the FDA inspection notice just landed on your desk. Fun times. Here's the thing though - and I learned this the hard way after watching several clients scramble - having a solid checklist ready isn't just smart business, it's basically survival. Look, here's the thing - most facilities … Continued

FDA Pharmaceutical Warehouse Requirements: Current Compliance Standards

You know what's complicated? FDA requirements for pharmaceutical warehouses. Way more complicated than most people realize. The pharmaceutical industry gets hit with strict regulatory oversight when it comes to warehouse operations. The FDA's requirements keep changing, and companies need to stay on top of these compliance standards or face serious consequences. Let me break down … Continued

FDA Compliant vs Food Grade: What’s the Difference?

You know what's confusing? When people throw around "FDA compliant" and "food grade" like they mean the same thing. They don't. The difference between these two terms matters more than you think, especially if you're dealing with food products, packaging, or warehousing operations. Just keep in mind that specific requirements can vary depending on your … Continued

Coffee Transportation and Warehousing: Best Practices for Quality

Coffee quality can get destroyed faster than you think during transportation and warehousing. One wrong move and you've turned premium beans into expensive disappointment. The thing about coffee is that it's incredibly sensitive to environmental factors during storage and transport. You're dealing with a product that starts degrading the moment it's processed, and every decision … Continued

Common Certifications for Food-Grade Warehouses: What You Need to Know

If you work in the food industry, whether you make, sell, or store food, you know how crucial it is to keep it safe and of good quality. Getting the correct certifications is one of the most important things you can do to make sure your food-grade warehouse meets industry standards. But what are the … Continued

The Biggest Problems in the Food and Drink Supply Chain and How to Fix Them

It's not easy to run a food and drink supply chain. There are a number of things that might go wrong between receiving raw ingredients and putting items in stores. Food and drink firms have their own set of problems, like delays, problems with quality control, and keeping costs down. But don't worry, we have … Continued

What You Need to Know About FDA Food-Grade Warehouse Requirements

Safety is the most important factor when it comes to preserving food. If you work in food production, distribution, or storage, it's important to know what the FDA considers a "food-grade" warehouse. There are several rules to make sure that food stays fresh, safe, and free of germs. Let's get into what "food-grade" really means … Continued